This is our favorite menu for Thanksgiving, and one that has become a tradition in our home. It’s a mouth-watering spread that combines traditional flavors with a touch of creativity. What better way to celebrate the holidays with your friends and family than with a feast that is both beautiful and festive?
Spinach Salad with Warm Maple-Mustard Dressing
A healthy, vibrant and flavorful salad, packed with fresh spinach, pecans, juicy pomegranate seeds and mushrooms.
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Roasted Stuffed Pumpkin
You can make this recipe using a larger pumpkin as the centerpiece of your holiday table, or if you prefer, make small pumpkins as adorable individual servings for each of your guests.
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Cranberry Walnut Tart
Cranberries add a tart pop of flavor in every bite perfectly balancing the sweet caramelly maple and nut filling.
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