We absolutely adore the vibrant flavors of classic basil pesto, but we also enjoy exploring other tasty variations, such as this Pasta with Chickpea & Mushroom Pesto. This culinary gem is made with aromatic basil, hearty mushrooms, protein-rich chickpeas, and rich, buttery pine nuts. It is a delightful twist of the classic recipe that will undoubtedly elevate your pasta dishes to unparalleled levels of deliciousness!
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Chickpea Pesto Stuffed Mushrooms
These delectable vegan Chickpea Pesto Stuffed Mushrooms make the perfect appetizer for any event or dinner party. The mushrooms are stuffed with good-for-you ingredients, such as chickpeas and spinach – not just bread crumbs. And the lemony, garlicky filling will have everyone coming back for seconds…and maybe even thirds.
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